Toasted
Almond Mocha Whip (dairy)
8 demitasse
servings
1 (3 ounce) package
chocolate pie filling mix (not instant)
1 cup milk
½ cup strong cold coffee
¼ cup Amaretto
¾ cup heavy cream, whipped
3 tablespoons slivered
almonds, toasted.
Combine pie filling mix
with milk and coffee in a 1 ½ quart glass bowl. Cook in
microwave on High for 2 ½ minutes. Stir and cook 2 minutes
longer or until mixture come to a full bubbling boil
stirring after 1 minute. Stir in the amaretto to thoroughly
mix. Cover surface with wax paper. Cool completely in
refrigerator. Fold in half the whipped cream. Spoon into
demitasse cups or stemmed wine glasses. Garnish with
remaining whipped cream and a sprinkling of toasted almonds.
Serve chilled.
Approx nutrients per
serving:calories – 166 protein – 2g carbohydrates –
14g
Fat – 11g cholesterol –
35mg sodium